Maison Simonnet-Febvre, Chablis Grand Cru Les Clos 2023

Chablis Grand Cru 'Les Clos' 2023

Maison Simonnet-Febvre | Chablis, Burgundy

Appellation: Chablis Grand Cru
Grape Variety: Chardonnay
Alcohol: 13% ABV

The Story

Simonnet-Febvre remains one of the oldest and most traditional Chablis producers in the region. 

Les Clos is the most extensive Grand Cru plot, and is situated on top of a south/south-westerly facing hill. The depth of the soil produces a wine of consistent quality that always takes time to develop.

Vineyard & Winemaking

Region: Chablis 

Village: Chablis

Soil: Kimmeridgian clay and limestone

Average Vine Age: 35-40 years

Harvest: Hand picked

Yield: 54 hl/ha

Fermentation: Fermented 65% in stainless steel vats and 35% in 3-5 year-old oak barrels.

Ageing: 65% in steenless steel vats and 35% in 3-5 year-old oak barrels on fine lees for 18 months.

Tasting Notes

Colour: Clear golden-green hue.

Nose: Evolving aromas of honey, citrus fruits, and warming spices such as cinnamon. Complex and layered, with a distinct mineral character.

Palate: Concentrated and powerful, with rich flavours of citrus, honey, and spice carried by firm minerality. Initially restrained, the wine opens beautifully with time, revealing remarkable depth and structure.

Finish: Long, complex, and persistent, marked by richness, minerality, and excellent ageing potential.

Food Pairing

Ideal with grilled fish or fish in sauce, grilled white meats, or white meats in cream-based sauces.

Cellaring & Service

Cellaring Potential: 10-12 years

Serving Temperature: 12-14°C

Allergens: This wine contains sulphites